Hsiao-Han Lin
Education
M.S. in School of Nutrition and Health Sciences, Taipei Medical University
Work Experience
Research Assistant in School of Nutrition and Health Sciences, Taipei Medical University
Marketing Dietitian, Forever Living Products Taiwan
Highlights of Qualifications
Nutritional education, Clinical trials, Administration
Publication
Pan, Y. C., Lin, H. H., Chiu, Y. C., Lin, S. H., & Lin. Y. H.* (in press)
Temporal Stability of Smartphone Use Data: Determining Fundamental Time Unit and Independent Cycle JMIR mHealth and uHealth.
Lin, H.H., Tsai, P.S., Fang, S.C., Liu, J.F. (2011).Effect of kiwifruit consumption on sleep quality in adults with sleep problems. Asia Pac J Clin Nutr, 20(2):169-174
Chen, H.J., Weng, S.H., Cheng, Y.Y., Lord, A.Y.Z., Lin, H.H., Pan, W.H. (2017). The application of traffic-light food labelling in a worksite canteen intervention in Taiwan. Public Health, 150:17-25. doi:10.1016/j.puhe.2017.04.005.
Email
lwcold@nhri.edu.tw
